02 Oct

L osteria francescana

l osteria francescana

Vom Michelin schon länger mit zwei Sternen bedacht, erklomm der Autodidakt mit seinem Restaurant " Osteria Francescana " in der berühmt-berüchtigten. A crash course in fine dining: Oops, I Dropped The Lemon Tart! is one of the most iconic dishes from Osteria Francescana's tasting menu. Osteria Francescana, a three-Michelin-star restaurant based in Modena, Italy. Italian culinary traditions seen from ten kilometers away. ‎ Menu · ‎ Reservations Terms · ‎ Massimo Bottura. l osteria francescana To their credit, they did ask us at the beginning if there are things we don't eat, and we said no, so that's on us. Bad oeynhause kino "apple" had it too, but that was still incredible. Sterne, Kunst und eine einzigartige Küche. My only regret was that we did not get to meet Chef Massimo Highlights include the crunchy part of the lasagna, foie gras and the five ages of parmigiana. Er wird als einer der kreativsten Köche weltweit angesehen. Wir waren selbst erstaunt, wie gut sie funktioniert:


Massimo Bottura - Osteria Francescana

L osteria francescana - entwickelt

Italy's most famous chef threatens to leave over referendum vote. On the pass Massimo Bottura Pastry chef. Caesar salad in bloom--a salad whose parts are wonderfully arranged to look like a bouquet of flowers. For example, the Tempura with carpione served with three other small bites was a enjoyable mixture of textures and temperatures that we couldn't help smiling about as we ate it. Das Essen war sehr lecker. Stop following Stella M.

Kajigal sagt:

On your place I so did not do.